Homemade noodles with olive oil, Parmesan, garlic salt, and pepper, next to homemade garlic bread on store-bought sourdough. Next time--homemade sourdough.

I wrote part of the short story I’ve been meaning to work on for months. Almost finished reading Raymond Carver’s “Cathedral.”



  1. yummy it looks so good you just made me hungry

  2. Thank you! I didn’t realize making noodles from scratch could be so much fun. I’m not sure I’ll ever buy store-bought noodles again.

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